TASTEOLOGY - LEMON MYRTLE SYRUP

TASTEOLOGY - LEMON MYRTLE SYRUP

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This fresh Lemon Myrtle Syrup is perfect in cocktails, baking and desserts. It is made wiht native Australian Lemon Myrtle, harvested in NSW.

It comes in a high quality glass bottle with a screw on cap.

300ml.

Made in Australia.

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Ingredients: Sugar, Lemon Myrtle <1%, Water.

Store: Do not refrigerate.

May contain: Traces of Nuts, Egg, Soy, Dairy, Anchovy and Sesame.